Cooking

Clouds Fine Dining

Clouds Fine Dining

An elegant night of decadent cuisine with top service

Clouds fine dining is ideal for those who want to bring their culinary experience to the next level!

At Clouds, we have created a fine dining experiences inspired by elegant European cuisine with high end products, avantgarde recipes and artistic presentations. 

 

high end experiences to enjoy the best of the Clouds cuisine. Each course of your chosen menu will personally be introduced by our Chef and served with cooking show techniques to heighten your night even further. You will be delighted by a symphony of flavors composed by Clouds like never before.

 

See menu 

Fine Dining Reservation

  • Nov 08, 6:30 PM CST – Nov 29, 6:30 PM CST
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    This 4-weeks cooking class will make you feel like a Clouds Chef! Learn how to cook European food and take some home after each class!
  • Nov 28, 6:30 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
  • Tiramisu Workshop
    Tue 29 Nov
    Nov 29, 6:30 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    The Clouds Cooking Workshops will make you feel like a Clouds Chef! Learn how to make handcrafted Tiramisu and take some home!
  • Nov 30, 7:00 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
  • Dec 03, 5:30 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    The Great Gatsby Exclusive Dinner at Clouds will make you feel like a millionaire! The 4-course menu is composed of a Deviled Egg Duo, a Gold Caesar Salad, an Apricot-Rum Ham Poelée and a Fraisier tart. This extravagant evening will take you back to the iconic Roaring 1920s...
  • Dec 04, 10:00 AM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    The Holiday Brunch @Clouds will transport you and your party through Europe with a holiday feel and its delicious handcrafted brunch items inspired by the French, German, Spanish, Swiss, English and Italian cuisine...
  • Croissant Workshop
    Sun 04 Dec
    Dec 04, 6:30 PM – 8:30 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    The Clouds Cooking Workshops will make you feel like a Clouds Chef! Learn how to make delicious, flaky croissants and take some home!
  • Dec 07, 9:00 AM – 12:00 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
  • Dec 09, 6:00 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
  • Dec 12, 4:30 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
  • Dec 14, 6:00 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
  • Dec 17, 6:30 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
  • Jan 14, 2023, 5:30 PM – 8:00 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    Be our guest, be our guest, put our service to the test! Come join us on January 14th and enjoy an enchanting night with a 4-course family friendly meal while the furniture puts on a show for you to enjoy.
  • Jan 20, 2023, 6:00 PM – 8:00 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    During the event, the guest will be taken through a wine tour and tasting of our exquisite European picked wines. Each wine will be presented to the group and paired with a small, but finely made Hors d'oeuvres.
  • Jan 22, 2023, 10:00 AM – 11:30 AM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    The Sunday Brunch @Clouds will transport you and your party through Europe with its delicious handcrafted brunch items inspired by the French, German, Spanish, Swiss, English and Italian cuisine...
  • Jan 27, 2023, 6:00 PM – 8:00 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    During the event, the guest will be taken through a sparkling wine and champagne tour and tasting of our exquisite European picked sparkling wines. Each sparkling wine will be presented to the group and paired with a small, but finely made Hors d'oeuvres.
  • Jan 28, 2023, 5:30 PM – 8:00 PM
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    Imagine being in a log cabin in the swiss alps as a winter storm snows you in for the night, but no worries we have all the blankets and fondue you will need to keep you warm for the night.
  • Feb 02, 2023, 6:30 PM – 8:30 PM CST
    Clouds, 119 Stanton Ave, Ames, IA 50014, USA
    This 4-weeks cooking class will make you feel like a Clouds Chef! Learn how to cook European food and take some home after each class!
Fine Dining
A La Carte Menu
Salads

First Course

Trio of Bruschetta with San Marzano, Roma and Brandywine Tomato

Second Course

Tataki of Beef with Ricotta stuffed Mushrooms

Third Course

Nicoise Salad with Tomatoes, hard-boiled Eggs, black Olives, and Bonito Tuna

Fourth Course

Rib-eye Steak Saltimbocca with Bacon and Sage, cooked in dry White Wine and served with Polenta

Five Course

Red Wine poached William Pear with Belgium Chocolate Sauce and Almond-Caramel Biscuit

Entree

First Course

Focaccia Tapenade with SanMarzano Tomato Gazpacho

Second Course

Tartare of Marinated Salmon & Half-cooked Salmon with Lemon, Ginger and Kaffir Lime leafs

Third Course

Mimosa Salad with Baby Kale & Spinach, Mimosa Egg, Bacon, Croutons and Swiss Mountain Herbs

Fourth Course

Tiger Prawn flamed with Pernod Liquor, Spring Onions served on Squid Ink Rice

Five Course

Thyme & Lime Sorbet

Six Course

Brandy flamed Wagyu Steak with Green Pepper Jus and Mediterranean vegetables

Seven Course

Praline Mille-Crepes flamed with Grand Marnier

Desserts

First Course

Chicken Katsu on Black Sesame Sunemono Nest

Second Course

Caprese Salad with SanMarzano & Yellow-Brandywine Tomato and Mozzarella di Buffala

Third Course

Beetroot Wild-Garlic Soup with Port Wine emulsion

Fourth Course

Lemon-Shallot Shrimp Tartare with Avocado and Dill-Mascarpone

Five Course

Cointreau Blood-Orange caramelized Mahi-mahi with a duo of Parsnip and Carrot Puree

Six Course

Sherry Cucumber Sorbet

Seven Course

Coq-au-vin, Rooster braised with Burgundy Wine, Bacon, Mushrooms, and Shallots

Eight Course

Mediterranean Cheese Board with Mango Chutney

Nine Course

Champagne Crème Brulee with Raspberry Meringue